Monk Fruit Juice Concentrate
Appearance: Transparent, Light brown to black liquid
Taste: Characteristic without off-note
Mogroside V: ≤10% (on dry basis)
Identity: Comply to Standard
Solvent Residue: Meet ICH Q3C / customer requirements
Heavy Metals: Pb/As/Cd/Hg comply with target market regulations
Pesticide Residues: Meet EU/US/Japan limit requirements
Microbiology: Meet food-grade or cosmetics-grade requirements
Stability: Acid value, peroxide value, storage stability are qualified
Key Features: Helps keep the original taste intact; Helps maintain product texture; Preserves mouthfeel effectively; Suitable for a variety of food and beverage applications; Natural sweetening solution
Applications: Beverages, Functional drinks, Nutritional products, Food formulations requiring balanced taste and texture
Taste: Characteristic without off-note
Mogroside V: ≤10% (on dry basis)
Identity: Comply to Standard
Solvent Residue: Meet ICH Q3C / customer requirements
Heavy Metals: Pb/As/Cd/Hg comply with target market regulations
Pesticide Residues: Meet EU/US/Japan limit requirements
Microbiology: Meet food-grade or cosmetics-grade requirements
Stability: Acid value, peroxide value, storage stability are qualified
Key Features: Helps keep the original taste intact; Helps maintain product texture; Preserves mouthfeel effectively; Suitable for a variety of food and beverage applications; Natural sweetening solution
Applications: Beverages, Functional drinks, Nutritional products, Food formulations requiring balanced taste and texture
