Monk Fruit Juice Concentrate – Inspired by the Home of Monk Fruit

ICH Q3C solvent limits, target-market heavy metals, EU/US/Japan pesticide limits, food/cosmetics-grade microbiology.

Five-stage QC: intake, process control, finished testing, compliance testing (ICH Q3C/metals/pesticides/micro), stability release.

24-hour batch traceability, isolation, root-cause investigation, CAPA and re-supply under documented recall protocol.

Controlled extraction and concentration; solvent residue per ICH Q3C; designed to preserve original taste and texture.

Multi-tonne monthly liquid capacity, 25,000 kg max run, drums/flexitank packaging and contracted farm supply.

T/T 30% deposit / 70% against B/L copy; L/C at sight for orders ≥ USD 10,000.

Price driven by harvest season, Brix level, volume and FX; 30-day validity; annual contracts fix price 6–12 months.

Full private label and OEM: branded drums/pails/bag-in-box, custom labels, branded COA/MSDS and NDA protection.

Proactive updates from PI to delivery with photos/video, batch number, COA preview and tracking number.

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